Ventilation ducting is an integral part of any kitchen establishment and therefore requires specialist attention to remove dust, mould, rodent droppings and bacteria. If Uncleaned, it can develop into layers of grease and fat which can then lead to fires starting and the system shutting down, costing you time and money.

Insurance companies are also getting behind the concept of regular ventilation deep cleaning and some include mandatory clauses requiring the maintenance, scheduled investigations and regular cleaning of ventilation and the removal of grease and fatty substances